Friday 12 September 2014

Summer Summary

Hazelnuts are now starting to fall, so make like squirrels and get collecting. They come in many different shapes and sizes and only trial will tell which nuts hold the biggest kernels. I have my favourite trees but these nutritious little beauties are very common in hedges and woodland all over the UK.
Hazelnuts will keep very well in a dry place. So, if you don’t cook or eat all of them straight away, you can save some until Christmas. They will keep a lot longer than that too; I recently finished cracking my supply from last year, to make space for this year’s crop!
Apples and Pears are still ripening on the trees and they will soon be ready to pick. I have been scoping out my favourite local trees to see how well they are doing. When fruit trees supply a heavy crop one year, they tend to have a bit of a rest the following year, so it’s well worth checking before you make any plans.
In due course, we will be organising an Apple Day at Mansbridge Community Orchard. This fun annual event is likely to be held in early October.
Other things to be thinking about at this time of year include Elderberries, Sloes and Medlars, all of which are plentiful and can be converted in to an array of delightful and delicious hedgerow treats.
Blackberries and Mulberries are still very abundant at the moment and you can always freeze any that you or your children do not greedily gobble up.
Crab Apples can be processed into a great many different preserves and drinks and there are loads available for free at the moment.
As Autumn begins, It’s always worth keeping an eye on the Sweet Chestnuts. It’s far too early to collect them yet, but it’s always good to bear these magnificent trees in mind.
Frosty days might seem a long way off at the moment, but the seasons still turn and keen observation of change is a key weapon in the forager's arsenal.

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