We will be going on a trip to Devon soon. The West Country is attractive at any time of the year but is especially lush during the summer months.
|A Steep Woody Walk|
|Told You it was Stormy|
|Fields of Garlic|
- splash of milk
- handful of spinach
- a couple of rashers of bacon
- small onion
- pack of ready-made short crust pastry
Chop and sweat the onions, add the bacon and fry till crispy.
Mix the eggs, cheese, milk and roughly-chopped wild garlic (or Ransom) - and season to taste.
Roll out the pastry and put into a pastry case.
Sprinkle the (optional) bacon & onion on the pastry and tip in the cheese mix.
Cook in oven on a medium heat for 40 mins or so.