We finally got round to making some Chutney the other night. I tried to think of a witty headline but the only word that rhymed was Putney (do correct me if I'm mistaken) and that's not funny at all. We used Delia’s Stalwart recipe called Old Dowerhouse Chutney. I’m sure there’s a pub quiz expert out there that can tell me what a Dowerhouse is too, but here we are primarily concerned with food and its making.
|I Predict A Riot of Colour, Texture and Flavour|
|The Finishing Touches|
|Now Just Be Patient!|